Friday, 27 September 2013

Honest Burgers Camden, Anglo-American burger league

[@yesiamben] Earlier this week the new Honest in Camden invited us over to share our thoughts on their 'American' burger. This was a rather exciting invite for 3 reasons - firstly, we love Honest. Secondly, we love 'American' style burgers. Thirdly, it'd be our first visit to Honest in Camden. Triple cooked win.

Friday, 20 September 2013

The Troll's Pantry, Brighton

[@yesiamben] I've been to Troll's Pantry twice this year. Once again I lazily ate and didn't bother to write it up. Sorry CBB(!). Anyway, after going for a second time a few weeks back I thought I should actually sit down and make some notes et voila.

Thursday, 12 September 2013

The Princess, Primrose Hill

Found on an avenue that cuts through the ever upmarket Primrose Hill, The Princess is a Victorian boozer that's recently been renovated into a multi-level gastro pub. It comprises a spacious main bar, a garden full of Banksy art, a posh upstairs dining room a handful of cosy downstairs hangouts with tables and chairs. 

Thursday, 22 August 2013

Turner & Roast, Brick Lane

[@yesiamben] You can find Turner & Roast in Ely's Yard in The Old Truman Brewery on Brick Lane. Having just checked out the Crepe City sneaker event and having heard their 'Meat Porn' sauce was pretty good, I figured I'd pick up a cheeseburger.

Friday, 16 August 2013

Disco Bistro N1C popup at Skate KingsCross

[@yesiamben] The previous Disco Bistro popup at Rising Sun in EC4 served a wonderful burger (not pictured). It really was. The £10 'Disco Burger' was a Devon Ruby burger with bacon and cheese, served with fries, in a basket. The fries are much the same as they are at Disco Bistro N1C - thin, crispy and wonderful. The burger was, well - amazing. The patty was 30% fat and (from looking at my dreadfully scrawled notes) a mixture of rib, sirloin and bone marrow, cooked over charcoal. And boy was it good. Just pink enough, juicy and ever so beefy. On the bottom of the bun was some lettuce and ketchup, on the top of the patty some pickled red onions similar to those at N1C. But then there was bacon (which was pretty good), and for me, the icing on the cake - a gloopy rarebit style cheese mix consisting of beef fat, dark ale, Worcester sauce and some different cheeses. 

Tuesday, 13 August 2013

Tommi's Burger Joint, Marylebone


[@yesiamben] Great exports from Iceland: Bjork. Sigur Ros. World's strongest man Magnas Ver Magnasson. And probably some other stuff. To be honest, apart from some friends and family who've recently been to see the Northern Lights, a friend who went over to Reykjavi­k to (relatively unsuccessfully) hook up with a girl, and a guy I used to know who recently released an album there, I know very little about Iceland. But what I do know is we can probably add Tommi's Burger Joint to the 'great exports' list.

Thursday, 8 August 2013

Street Kitchen's Buffalo Bill, Hampton Court Foodie Festival



This marvelous looking thing was produced by a burger van. Ok, a supercool highly polished Airstream burger van trailer at Hampton Court Foodie Festival, but even so, it seems things have moved on a long long way from the filthy burger van burgers of yesteryear.
I'd heard nothing but good things about Street Kitchen so was very excited to see them grafting away in the sunshine amongst the throng of other foodie offerings here.